Hearty caviar recipe

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If you like fish recipes, try making caviar with mullet roe. You will be surprised how easy and delicious this recipe is!

INGREDIENTS

(For 6 people)

  • 1 cooked mullet roe
  • ¼ cup olive oil
  • Salt to taste

For the sauce:

  • 1 cup olive oil
  • 2 natural bell peppers ginned and chopped
  • 1 bell pepper canned, chopped
  • 1 medium onion finely chopped
  • 4 finely chopped saladet tomatoes
  • 1 tablespoon of parsley
  • 1 teaspoon dried oregano
  • 3 bay leaves

To accompany:

  • Fried tortilla chips

PREPARATION

The sauce:

In a cup of olive oil, fry all the ingredients until they are chinitos. Season with salt to taste and strain into a thick strainer pressing well on the solids.

The mullet roe is grated on a grater and crumbled, the sauce, ¼ cup of oil and salt to taste are added.

PRESENTATION

The caviar is served in a deep bowl placed in the center of a round plate with the chips around.

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