CORPUS SALAD

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Try a rich salad based on lettuce and fruits. Here is the recipe!

INGREDIENTS

(For 8 people)

1 large Italian lettuce, leafless, very well washed, disinfected and dried
4 round squash, cut into 8 slices
2 red onions sliced in feather
4 apples unpeeled, cored and sliced into 8 strips
4 pears, unpeeled, cored and sliced into 8 strips
6 peaches, peeled and sliced
6 medium avocados, peeled and sliced
3 corn husked and cooked
12 red grapes, halved and pitted (optional)

For the vinaigrette:

3/4 of cup of olive oil
1/4 cup of good wine vinegar
1 tablespoon mustard
Salt and pepper to taste
1 teaspoon of sugar

PREPARATION

The zucchini, onions, apples and pears are cooked, taking care that they are not overcooked; then they are drained, left to cool and placed in a salad bowl together with the lettuce, bathed with half of the vinaigrette and Top with raw peaches, avocados, corn kernels, and grapes. All this is washed with the rest of the vinaigrette.

salad salad salads with fruit lettuce salads

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