Try this delicious dessert to accompany your meals.
1 ½ cups of sugar, 1 tablespoon of cornstarch, ¼ teaspoon of salt, 2 ½ cups of milk, ½ cup of sweet sherry, 2 egg yolks, 1 can of 160 milliliters of evaporated milk, 1 cup of whipped cream, 1 cup of prunes soaked in hot water and finely chopped, 1 teaspoon of vanilla extract. Makes 2 liters.
PREPARATION The sugar is combined with the cornstarch and salt, the milk is added and it is put over medium heat until it boils, the heat is lowered, the sherry is added and it is left to boil for a minute. The yolks are beaten slightly, a cup of the previous mixture is added to them, it is beaten and then it is incorporated into the rest of the mixture; it is put back on the fire and simmered for two to three minutes or until it thickens a little; Add the evaporated milk, the chopped plums, the cream and the vanilla extract, let it cool down to room temperature and pour it into the refrigerator following the instructions of the same
PRESENTATION In individual glass or crystal glasses accompanied by waffle-type cookies.
