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Lobster is one of the most sought-after flavors of the sea. Prepare a delicious lobster dish with this recipe.
INGREDIENTS
For one person:
- 1 medium red lobster, halved lengthwise
- Salt and pepper to taste
- Oil for frying
For the sauce:
- 50 grams of roasted tree bird beak chili
- 1 garlic clove roasted
- 1 cup of canned tomato puree
- Water, the necessary
- Salt to taste
To accompany:
- Red sauce
- 100 grams of butter melted
- Split lemons
- Mexican red rice
- Soupy refried beans
- Flour tortilla, preferably homemade
PREPARATION
RED SAUCE:
The ingredients are blended.
The lobster is cleaned very well, removing the digestive system, it is washed in the jet of water, it dries perfectly and it is fried for about 3 or 4 minutes in the hot oil. It is removed and drained on absorbent paper. It is served with melted butter placed in a deep bowl, sliced lemons, red sauce, rice and beans.
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